Regale
Premium Arabica & Robusta  

Sustainable PODS

Sweet & Velvety

 

 

Description

HAND ROASTED

Premium Arabica & Robusta

FLAVOUR PROFILE

Sweet & Velvety

Roast Details

Roast

Light

Dark

Body

Light

Dark

Attributes

ROAST, GROUND and PACKED in Italy

TYPE: Rasted Ground Coffee

LEVEL OF ROASTINGMedium 

ORIGIN: Brasile, Mexico, Colombia, Nicaragua, Honduras, Ethiopia, India, Indonesia 

PROCESS: Washed

HALAL : Yes

KOSHER: Yes

FDA :Yes 

GACC :Yes 

Capsules compatible with Nespresso original Home line machine: Yes
 
Capsules Certified Home & Top Lid Compostable: Yes

Packiaging Info:

Massimo Caffè tube is made of food grade recyclable Kraft paper with a protective biodegradable internal layer and a recyclable internal aluminium lid. What’s more, our unique packaging is air-tight, which preserves the freshness and the aroma of our loved coffee for 18 months. 

25 Pods x Tube 
8 tubes x box 
150 boxes x pallet 

Pallet Dimension & Weight 

Dimension 80x120x2.15 m                                                                                                                  Total gross weight Kg 367,50 

The Sustainable Capsules Alternative

The Sustainable P0DS Alternative 

Our compostable Pods are 100% Organic with a high oxygen barrier for an excellent result in cup. 

To help prevent greenwashing, our biodegradable – compostable pods are certified by independent third party such as TUV Austria. 

Disposal Methods 

  • Our coffee pods are suitable for biogas production. Please check with your local Council for further information 
  • Our Compostable pods are completely ORGANIC and do not contain materials derived from fossil fuels. After use, the pod can be put in a home compost bin or collected with organic waste 
  • 100% ORGANIC – no use of fossil resources ; Certified compostable with total disintegration within 6 months. 

Raw material origin 

  • Organic material  
  • No GMO 
  • No PLA 
  • No Aluminium 
  • No fossil Plastic 
  • No fossil fuels resources to create the Oxygen barrier.